Delicacies

Calabrese style sausage and green peppers simmered in tomato sauce served with side of mostaccioli pasta with meat sauce

Mostaccioli baked with mushrooms, ricotta cheese, diced eggplant and topped with meat sauce and mozzarella cheese

Baked rolls of eggplant stuffed with ricotta, mozzarella, eggs, romano cheese and herbs then topped with meat sauce. Served with a side of mostaccioli pasta with meat sauce. Louie’s favorite!

Served with a side of mostaccioli pasta with meat sauce or marinara sauce

Grilled eggplant rounds layered with ricotta and mozzarella cheese, basil and marinara sauce, served with a side of mostaccioli pasta with marinara sauce

Spaghetti baked with mushrooms and ricotta cheese then topped with meat sauce and mozzarella